Bay Area Glutton

The night I fell in love with Thüringer Rostbratwurst and learned about Hans Albers…

Props and a #FF to @tealwestbrook for bringing me this evil cake!

Biscuit with Jamon Iberico, aged Manchego, soft-cooked egg and membrillo.

On a quest for more sausage, more wine.

These are going to be crispy and good!

Redneck cappuccino.

I ated too many peppers.

Halibut Infused Iced Tea — Yum!